Dolcezze di Nanni Morbiducci al Limone
Morbiducci al Limone by Le Dolcezze di Nanni are soft Tuscan biscuits with candied lemon peel and a fresh citrus character.
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Origin & producer
ProducerLe Dolcezze di NanniVisit Le Dolcezze di Nanni
Product details
- Product type
- Italian sweets
- Format / net quantity
- 200 g
- Article number
- 226847
- Ingredients
- WEIZENMehl, kandierte Zitronenschale (Zitronenschale, Glukosesirup, Rohrzucker) 28%, Zucker, Glukose-Fruktose-Sirup, BUTTER (MILCH) 3%, EIER in Pulver, Backtriebmittel: (E450i, E500ii, Maisstärke). Produziert in einem Werk, das auch verarbeitet: SOJA, NÜSSE (MANDELN, PISTAZIEN, HASELNÜSSEN und WALNÜSSEN).
- Nutritional information
- per 100 g: Energy: 1542 kJ; Energy: 365 kcal; Fat: 7,2 g; of which saturates: 2,4 g; Carbohydrate: 68 g; of which sugars: 43 g; Salt: 0,63 g
- Country
- Italy
- Region
- Tuscany
- Storage
- Kühl, trocken und entfernt von Wärmequellen lagern.
- Producer
- Le Dolcezze di Nanni
- Distributor information
- Dolcezze di Nanni- Via Galileo Galilei- 53014 Monteroni d'Arbia SI- Italy
Dolcezze di Nanni Morbiducci al Limone
Morbiducci al Limone by Le Dolcezze di Nanni — soft, fragrant and full of lemon freshness
Morbiducci al Limone by Le Dolcezze di Nanni are not hard cantucci, but deliberately softer, more succulent Tuscan-style baked biscuits. That is what makes them so appealing: they take the idea of the classic Italian biscotto and place more emphasis on a tender texture and immediate enjoyment. The candied lemon peel is not merely a background flavour; it is a defining part of the biscuit, giving it a bright, fresh direction.
Style and flavour
On the palate, the Morbiducci are soft and pleasantly crumbly, with a gentle sweetness and a clear lemon note that keeps the biscuit lively. The candied lemon peel brings fragrance, light fruitiness and a bittersweet freshness that stops the flavour becoming one-dimensionally sweet. The result is an approachable biscuit with enough character to be memorable.
When to enjoy them
They are particularly good with coffee, espresso or tea, and make a lovely small sweet break in the afternoon. Their soft texture feels inviting and uncomplicated, while the citrus note gives them a light, bright quality. They also work beautifully on a mixed sweet plate or as a thoughtful gift, familiar in character yet with their own fresh accent.
Pairs well with
